Latest Posts
Making PAVLOVA
Jen, is a local baker in town, and her specialty is Macarons. One day she made us something called PAVLOVA, and it was so good! Pavlova is ...
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Black Betty
I watched a movie called Food Inc. It was one of my inspirations to be more into finding out where my food comes from, and to try to eat local ...
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Sous Chef Visit
Last week I went to visit with Paddy the owner of the Sous Chef, a store where you can buy kitchen utensils. During the visit at the Sous Chef, ...
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Such a Treat – Making Organic Meat Pies
Until this past December I never liked to eat meat pies. I was at the Urban Grocer for a winter market, and we met Carey, who showed us her ...
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Sneak Peek – Such a Treat
On Friday, I ventured off to SUCH A TREAT to visit with Carey and learn how to make organic meat pies. Here' s a sneak peek of what went on ...
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Cheese and Crackers
I was hungry for an after school snack. So I looked in the fridge, and I found some: peppercorn chèvre from (Fairwinds Farm), beets and prosci...
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Such A Treat
This Friday coming, I am going to have my first Local Food EXPERIENCE. I am going to visit Carey from SUCH A TREAT. She will teach me how ...
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hello!
hello! My name is LIAM. I like to cook, and I especially like trying new foods and restaurants. This blog will be about me visiting different ...
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