August is National Peach Month!

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August is National Peach Month, and peaches are in season in most parts of Canada, so it's the best time to eat them! I have been making crisps with apples and pears.  So I decided to make one with Peaches this month!

Crisps are pretty simple to prepare, and they are great for desserts or breakfasts or snacks!

Pre-Heat your oven to 350:

First Start by washing and slicing up 5-6 peaches,

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In a medium sized bowl add:

Your chopped peaches

-1/4 C flour

-1/3 C light brown sugar

-1 tsp vanilla

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Mix it all up until it thickens.

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Grease a 8" baking dish with coconut oil and add your peach mixture:

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In another bowl mix up your crumble topping:

  • 3/4 C light brown sugar
  • 2/3 C flour
  • 2/3 C rolled oats
  • 1 tsp cinnamon
  • 3 1/4 tbsp coconut oil

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Sprinkle your crumble on top of the peach filling, and bake for 45-50 mins.

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I served mine with whipped coconut cream on top, but it would also be amazing withmy friend's Screamin Brothers Vanilla frozen treat!!

 

 

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